sulphur, allergen, expensive

Since 13th December 2014, customers suffering from food allergies can now expect you to be fully-prepared to cater for them.

 

After all, it is now a legal requirement.


The Anaphylaxis Campaign, supporting people at...


A Must Read For Contract Caterers
contract catering, allergen handbook

On 13th December 2014, new European Union legislation known as the Food Information for Consumers Regulation (EU/FIR1169/2011) came into force.

You are now required to warn your client's customer if any dish on...


MenuAnalyser Featured In The Mail on Sunday
MailOnSunday

Teresa from MenuAnalyser was featured in The Mail on Sunday, 4 December 2011.

MenuAnalyser helps restaurants increase revenue, by helping them to put nutritional information on their menus.

Customer's are loving how they...


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