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The subject of cross-contamination has generated a lot of discussion.

Therefore, I thought that you would be interested in some hints and tips from your colleagues that I have received, which I hope will be of benefit to...


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Artificial trans fats are found in vegetable shortenings, some margarines and other foods made with or fried in partially hydrogenated oils. Common sources of trans fats as ingredients in recipes include margarine, shortening...


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