Recipe Details
Title | C-King prawn pad Thai |
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Author | Simon Rimmer | |
Portions | 4 | |
Created | 16th February 2015 09:36 am |
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Weight (Per Portion)
One portion of this dish weighs approximately 263.00 Grams
Recipe Ingredients
Ingredient | Quantity | Allergen Warnings |
---|---|---|
Oil, vegetable palm kernel | 50 Millilitre | |
Garlic | 1 Clove | |
Prawns, raw | 300 Gram | ![]() |
Egg, chicken, free range, whole, raw | 2 Medium | ![]() |
Peanuts, dry roasted | 75 Gram | ![]() |
Chilli, flakes, dried | 0.5 Teaspoon | |
Noodles, rice, dried | 250 Gram | |
Beansprouts, raw | 150 Gram | |
Sugar, granulated | 1 Teaspoon | |
Sauce, Soy | 2 Tablespoon | ![]() ![]() |
Sauce, fish | 5 Gram | ![]() |
Coriander leaves, fresh | 1 Cup US | |
Lime, juice | 30 Millilitre |
Special Dietary Requirements Suitability
None! |
Allergen Warnings
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Nutritional Information (Per Portion)
Nutrition | %GDA | Range |
---|---|---|
Energy Kcal | 560 | ![]() |
Protein | 53.33% | ![]() |
Other Carbohydrate | 31.54% | ![]() |
Sugar | 3.85% | ![]() |
Fat Saturated | 59.86% | ![]() |
Fat Unsaturated | 21.89% | ![]() |
Fiber | 7.53% | ![]() |
Sodium | 29.90% | ![]() |
Salt | 31.12% | ![]() |
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