Recipe Details
Title C-King prawn pad Thai
Author Simon Rimmer
Portions 4
Created 16th February 2015 09:36 am
Weight (Per Portion)

One portion of this dish weighs approximately 263.00 Grams

Recipe Ingredients
Ingredient Quantity Allergen Warnings
Oil, vegetable palm kernel50 Millilitre
Garlic1 Clove
Prawns, raw300 Gram
Egg, chicken, free range, whole, raw2 Medium
Peanuts, dry roasted75 Gram
Chilli, flakes, dried0.5 Teaspoon
Noodles, rice, dried250 Gram
Beansprouts, raw150 Gram
Sugar, granulated1 Teaspoon
Sauce, Soy2 Tablespoon
Sauce, fish5 Gram
Coriander leaves, fresh1 Cup US
Lime, juice30 Millilitre
Special Dietary Requirements Suitability
Allergen Warnings
Nutritional Information (Per Portion)
Nutrition %GDA Range
Energy Kcal 560
Protein 53.33%
Other Carbohydrate 31.54%
Sugar 3.85%
Fat Saturated 59.86%
Fat Unsaturated 21.89%
Fiber 7.53%
Sodium 29.90%
Salt 31.12%
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