Recipe Details
Title | British beef Raj curry |
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Author | Rick Stein | |
Portions | 6 | |
Created | 16th February 2015 06:47 am |
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Weight (Per Portion)
One portion of this dish weighs approximately 245.00 Grams
Recipe Ingredients
Ingredient | Quantity | Allergen Warnings |
---|---|---|
Butter, unsalted | 25 Gram | ![]() |
Onions, raw | 2 Medium | |
Garlic | 3 Clove | |
Chilli, powder | 1 Teaspoon | |
Turmeric, ground | 1 Teaspoon | |
Garam masala | 1.5 Teaspoon | |
Salt, sea | 1.5 Teaspoon | |
Stock, beef, liquid | 60 Millilitre | ![]() ![]() |
Coconut, desiccated | 50 Gram | |
Sultanas | 100 Gram | ![]() |
Beef, stewing steak, raw, lean | 750 Gram |
Special Dietary Requirements Suitability
None! |
Allergen Warnings
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Nutritional Information (Per Portion)
Nutrition | %GDA | Range |
---|---|---|
Energy Kcal | 318 | ![]() |
Protein | 60.97% | ![]() |
Other Carbohydrate | 2.89% | ![]() |
Sugar | 17.15% | ![]() |
Fat Saturated | 41.99% | ![]() |
Fat Unsaturated | 7.52% | ![]() |
Fiber | 12.24% | ![]() |
Sodium | 22.16% | ![]() |
Salt | 23.11% | ![]() |
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