Recipe Details
Title A-Sardinian couscous with clams
Author Nigella Lawson
Portions 4
Created 16th February 2015 09:37 am
Weight (Per Portion)

One portion of this dish weighs approximately 469.00 Grams

Recipe Ingredients
Ingredient Quantity Allergen Warnings
Clams, canned in brine1 Kilogram
Oil, olive1 Tablespoon
Garlic2 Clove
Chilli, flakes, dried0.5 Teaspoon
Tomato, puree1 Tablespoon
Stock, chicken, liquid750 Millilitre
Vermouth, dry4 Tablespoon
Parsley, raw2 Tablespoon
Special Dietary Requirements Suitability
Allergen Warnings
Nutritional Information (Per Portion)
Nutrition %GDA Range
Energy Kcal 294
Protein 86.87%
Other Carbohydrate 4.07%
Sugar 1.61%
Fat Saturated 5.17%
Fat Unsaturated 7.39%
Fiber 1.87%
Sodium 29.85%
Salt 31.26%
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Recipe Method