Recipe Details
Title Chocolate olive oil cake
Author Nigella Lawson
Portions 12
Created 16th February 2015 09:58 am
Weight (Per Portion)

One portion of this dish weighs approximately 72.00 Grams

Recipe Ingredients
Ingredient Quantity Allergen Warnings
Oil, olive150 Millilitre
Cocoa powder50 Gram
Vanilla extract2 Teaspoon
Nuts, almonds, ground150 Gram
Bicarbonate of soda0.5 Teaspoon
Salt, table1 Pinch
Sugar, caster200 Gram
Egg, chicken, free range, whole, raw3 Medium
Water, tap, drinking125 Millilitre
Special Dietary Requirements Suitability
Allergen Warnings
Nutritional Information (Per Portion)
Nutrition %GDA Range
Energy Kcal 276
Protein 10.75%
Other Carbohydrate 1.59%
Sugar 20.09%
Fat Saturated 15.19%
Fat Unsaturated 32.43%
Fiber 8.12%
Sodium 4.65%
Salt 4.84%
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Recipe Method