Recipe Details
| Title | Cappuccino pavlova |
|
| Author | Nigella Lawson | |
| Portions | 10 | |
| Created | 16th February 2015 08:37 am |
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Weight (Per Portion)
One portion of this dish weighs approximately 66.00 Grams
Recipe Ingredients
| Ingredient | Quantity | Allergen Warnings |
|---|---|---|
| Sugar, caster | 250 Gram | |
| Salt, table | 1 Pinch | |
| Cornflour | 2 Teaspoon | |
| Vinegar, white wine | 1 Teaspoon | |
| Cream, fresh, double | 300 Millilitre |  |
| Egg, white, chicken, raw | 4 Medium |  |
| Cocoa powder | 1 Teaspoon | |
| Coffee, instant | 4 Teaspoon |
Special Dietary Requirements Suitability
 |
Allergen Warnings
|
Nutritional Information (Per Portion)
| Nutrition | %GDA | Range |
|---|---|---|
| Energy Kcal | 248 |  |
| Protein | 3.11% | |
| Other Carbohydrate | 0.29% | |
| Sugar | 29.71% | |
| Fat Saturated | 48.26% | |
| Fat Unsaturated | 9.07% | |
| Fiber | 0.13% | |
| Sodium | 1.51% | |
| Salt | 1.57% | |
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Recipe Method
1.