Recipe Details
| Title | Bread sauce |
|
| Author | Nigella Lawson | |
| Portions | 10 | |
| Created | 16th February 2015 09:57 am |
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Weight (Per Portion)
One portion of this dish weighs approximately 215.00 Grams
Recipe Ingredients
| Ingredient | Quantity | Allergen Warnings |
|---|---|---|
| Milk, full fat, average | 1 Litre |  |
| Onions, raw | 1 Medium | |
| Cloves, dried | 4 Unit | |
| Bay leaf, dried | 2 Unit | |
| Pepper, white, ground | 1 Teaspoon | |
| Mace, ground | 0.25 Teaspoon Heaped | |
| Salt, table | 2 Teaspoon | |
| Butter, unsalted | 30 Gram | |
| Cream, fresh, double | 2 Tablespoon | |
| Nutmeg, whole | 1 Unit | |
| Bread, white, sliced | 20 Unit |  |
Special Dietary Requirements Suitability
 |
Allergen Warnings
|
Nutritional Information (Per Portion)
| Nutrition | %GDA | Range |
|---|---|---|
| Energy Kcal | 308 |  |
| Protein | 21.88% | |
| Other Carbohydrate | 23.01% | |
| Sugar | 7.82% | |
| Fat Saturated | 28.58% | |
| Fat Unsaturated | 6.98% | |
| Fiber | 8.78% | |
| Sodium | 32.93% | |
| Salt | 34.52% | |
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Recipe Method
1.