Recipe Details
Title | B-Spaghetti with kale pesto and lemon chilli breadcrumbs |
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Author | Jack Monroe | |
Portions | 1 | |
Created | 16th February 2015 09:36 am |
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Weight (Per Portion)
One portion of this dish weighs approximately 851.00 Grams
Recipe Ingredients
Ingredient | Quantity | Allergen Warnings |
---|---|---|
Kale | 200 Gram | |
Pepper, chilli, green, raw | 1 Medium | |
Cheese, Cottage, plain | 80 Gram | ![]() |
Oil, sunflower | 150 Millilitre | |
Lemon, juice | 15 Millilitre | |
Water, tap, drinking | 150 Millilitre | |
Pasta, spaghetti, white, raw | 150 Gram | ![]() |
Bread, white, sliced | 1 Unit | ![]() |
Pepper, chilli, green, raw | 1 Medium | |
Lemon, juice | 15 Millilitre | |
Cheese, Mozzarella, whole milk | 50 Gram | ![]() |
Special Dietary Requirements Suitability
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Allergen Warnings
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Nutritional Information (Per Portion)
Nutrition | %GDA | Range |
---|---|---|
Energy Kcal | 2,155 | ![]() |
Protein | 99.68% | ![]() |
Other Carbohydrate | 86.42% | ![]() |
Sugar | 10.47% | ![]() |
Fat Saturated | 114.55% | ![]() |
Fat Unsaturated | 248.58% | ![]() |
Fiber | 36.97% | ![]() |
Sodium | 31.54% | ![]() |
Salt | 33.63% | ![]() |
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Recipe Method
1.