Recipe Details
Title | Smoky herring roe |
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Author | Jack Monroe | |
Portions | 2 | |
Created | 16th February 2015 09:36 am |
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Weight (Per Portion)
One portion of this dish weighs approximately 530.00 Grams
Recipe Ingredients
Ingredient | Quantity | Allergen Warnings |
---|---|---|
Parsley, raw | 2 Bunch | |
Oil, olive | 3 Tablespoon | |
Lemon, juice | 1 Tablespoon | |
Potato, average, raw | 500 Gram | |
Onions, raw | 1 Medium | |
Herring, raw | 120 Gram | ![]() |
Beans, green,raw | 100 Gram | |
Paprika | 1 Pinch |
Special Dietary Requirements Suitability
None! |
Allergen Warnings
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Nutritional Information (Per Portion)
Nutrition | %GDA | Range |
---|---|---|
Energy Kcal | 569 | ![]() |
Protein | 37.84% | ![]() |
Other Carbohydrate | 29.14% | ![]() |
Sugar | 8.81% | ![]() |
Fat Saturated | 27.15% | ![]() |
Fat Unsaturated | 48.44% | ![]() |
Fiber | 28.68% | ![]() |
Sodium | 4.48% | ![]() |
Salt | 4.65% | ![]() |
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Recipe Method
1.