Recipe Details
Title | B-Sausage casserole |
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Author | Jack Monroe | |
Portions | 4 | |
Created | 16th February 2015 09:36 am |
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Weight (Per Portion)
One portion of this dish weighs approximately 425.00 Grams
Recipe Ingredients
Ingredient | Quantity | Allergen Warnings |
---|---|---|
Oil, sunflower | 1 Tablespoon | |
Onions, raw | 1 Medium | |
Tomato, tinned, chopped | 400 Gram | |
Tomato, puree | 142 Gram | |
Herbes de Provence | 1 Teaspoon | |
Stock cube, vegetable, Oxo | 1 Unit | ![]() ![]() |
Sausage, premium, chilled, raw | 900 Gram |
Special Dietary Requirements Suitability
None! |
Allergen Warnings
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Nutritional Information (Per Portion)
Nutrition | %GDA | Range |
---|---|---|
Energy Kcal | 653 | ![]() |
Protein | 67.89% | ![]() |
Other Carbohydrate | 7.60% | ![]() |
Sugar | 15.20% | ![]() |
Fat Saturated | 79.63% | ![]() |
Fat Unsaturated | 53.84% | ![]() |
Fiber | 10.69% | ![]() |
Sodium | 90.09% | ![]() |
Salt | 93.94% | ![]() |
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Recipe Method
1.