Find Nutritional Information For Hundreds Of Recipes

You can search our Recipe Bank for any combination of nutritional information you require including allergens, calories, fat, sugar, salt, protein, vitamins and minerals.

You can find answers to the following questions:
Are Jamie Oliver recipes as healthy as supermarket ready meals ?
Is there a lot of salt in Delia Smith recipes ?
What is the nutritional content of Jack Monroe recipes ?
How much sugar is in Gordon Ramsay recipes ?
How much protein is in Rick Stein recipes ?
How many vitamins are in Ottolenghi recipes ?
How much fat is in Nigella Lawson recipes ?

Plus recipes and nutritional analysis from Hugh Fearnley-Whittingstall, James Martin, Joanna Farrow, Raymond Blanc, Simon Rimmer and Teresa Dupay.

If you have a favourite recipe for which you would like to know the nutritional breakdown, email us and we will analyse it for you.

Recipe Listing
B-Brandy butter and white chocolate ice creamJack Monroe
B-BBQ sea bassRaymond Blanc
B- Chicken liver parfaitRaymond Blanc
B-Toasted pitta bread topped with chunks of fried sardine and a runny eggJack Monroe
Beetroot feta and lentil saladJack Monroe
Mince meatJack Monroe
Roasted cauliflower soupJack Monroe
B-Peach melba with sugar roasted doughnuts and vanilla ice creamJames Martin
B-Raspberry and caramel pavlovaJames Martin
B-Tempura vegetables with yuzu dressingJames Martin
Beef and mustard pieJames Martin
B-Pan-fried soufflRaymond Blanc
Asparagus halloumi new potatoesHugh Fearnley-Whittingstall
Duck salad with blue cheese dressingJames Martin
Peanut butter hot chocolateJack Monroe
C-Bramley apple and blackberry millefeuille tartJames Martin
B-Roasted cauliflower, fennel and Bramley apple soupJack Monroe
Tempura squid and prawns with coriander salsaJames Martin
C-King prawn pad ThaiSimon Rimmer
Banana pancakesJack Monroe
Lamb with tabboulehSimon Rimmer
Peaches poached in white wineRaymond Blanc
Chicken fricasseeJames Martin
Cherry clafoutisRaymond Blanc
C-Passion fruit soufflJames Martin
Lancashire hotpotJames Martin
Poached egg with tomato fondueRaymond Blanc
Mackerel and spinach chowderJack Monroe
Parma ham wrapped mozzarella with plum chutneyJames Martin
C-Turkey and smoked salmon hashSimon Rimmer

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