Find Nutritional Information For Hundreds Of Recipes
You can search our Recipe Bank for any combination of nutritional information you require including allergens, calories, fat, sugar, salt, protein, vitamins and minerals.
- You can find answers to the following questions:
- Are Jamie Oliver recipes as healthy as supermarket ready meals ?
- Is there a lot of salt in Delia Smith recipes ?
- What is the nutritional content of Jack Monroe recipes ?
- How much sugar is in Gordon Ramsay recipes ?
- How much protein is in Rick Stein recipes ?
- How many vitamins are in Ottolenghi recipes ?
- How much fat is in Nigella Lawson recipes ?
Plus recipes and nutritional analysis from Hugh Fearnley-Whittingstall, James Martin, Joanna Farrow, Raymond Blanc, Simon Rimmer and Teresa Dupay.
If you have a favourite recipe for which you would like to know the nutritional breakdown, email us and we will analyse it for you.
|Marinated Lamb||Jamie Oliver|
|Marinated rack of lamb with coriander and honey||Ottolenghi|
|Meringues with clotted cream and strawberries||Rick Stein|
|Meringues with Clotted Cream and Strawberries||Rick Stein|
|Merluza a la gallega||Rick Stein|
|Mexican chocolate chilli and black bean soup||Jack Monroe|
|Mince meat||Jack Monroe|
|Moroccan baked chicken with chickpeas and rice||Sample Pub Menu|
|Mushroom and herb polenta||Ottolenghi|
|My favourite stuffing||Hugh Fearnley-Whittingstall|
|Nachoes||Sample Pub Menu|
|Neck of lamb with lemon and thyme||Hugh Fearnley-Whittingstall|
|New potatoes with bacon and onion||Delia Smith|
|Nutty mayonnaise||Rick Stein|
|Old fashioned fruit pie||Teresa Dupay|
|Orange and watercress salad||Hugh Fearnley-Whittingstall|
|Oven roasted carrots with garlic and coriander||Delia Smith|
|Oven roasted winter vegetables||Delia Smith|
|Pan fried calves liver with dry cured bacon and balsamic caramelised onions served with root vegetable and rocket puree||Rick Stein|
|Parma ham wrapped mozzarella with plum chutney||James Martin|
|Parmesan biscuits||Rick Stein|
|Parmesan shortbreads||Nigella Lawson|
|Parsnips with a mustard and maple glaze||Delia Smith|
|Pea & Leek Soup||Teresa Dupay|
|Peach crumble||Jack Monroe|
|Peaches poached in white wine||Raymond Blanc|
|Peanut butter hot chocolate||Jack Monroe|
|Pear souffle with pear cider ice cream||Rick Stein|