A Must Read For Contract Caterers
contract catering, allergen handbook

On 13th December 2014, new European Union legislation known as the Food Information for Consumers Regulation (EU/FIR1169/2011) came into force.

You are now required to warn your client's customer if any dish on...


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Yes, it will.

Sadly, we have already seen the first report in 2015 of a young person dying from an allergic reaction after eating in a local restaurant.

This follows at least 11 reported deaths in 2014, 19 in 2013 and 10...


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In my local gym, the consensus appears to be that Kiss FM playing at high volume is an indispensable aid to working out. This may be true despite the obvious, though seemingly widely ignored, fact that the same  bloke has made...


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The FSA has issued an alert to people with nut allergies about a batch of ground cumin sold by The Barts Ingredients Company Ltd which has been found to contain traces of almond protein not listed on the label.

This makes...


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