Recipe Details
| Title | Chicken breasts, muscat wine and black pudding served with steamed spinach |
|
| Author | Rick Stein | |
| Portions | 4 | |
| Created | 16th February 2015 10:02 am |
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Weight (Per Portion)
One portion of this dish weighs approximately 760.00 Grams
Recipe Ingredients
| Ingredient | Quantity | Allergen Warnings |
|---|---|---|
| Stock, chicken, liquid | 900 Millilitre |   |
| Butter, unsalted | 25 Gram |  |
| Black pudding, raw | 225 Gram | |
| Wine, white, dry | 175 Millilitre |  |
| Lemon, juice | 1.5 Teaspoon | |
| Tarragon, fresh | 1.5 Teaspoon | |
| Salt, table | 1 Pinch | |
| Pepper, black | 1 Pinch | |
| Spinach, raw | 900 Gram | |
| Butter, unsalted | 25 Gram | |
| Salt, table | 1 Pinch | |
| Pepper, black | 1 Pinch | |
| Chicken, breast, meat only, raw | 790 Gram | |
| Nutmeg, ground | 0.5 Teaspoon |
Special Dietary Requirements Suitability
| None! |
Allergen Warnings
|
Nutritional Information (Per Portion)
| Nutrition | %GDA | Range |
|---|---|---|
| Energy Kcal | 610 |  |
| Protein | 109.57% | |
| Other Carbohydrate | 10.24% | |
| Sugar | 2.10% | |
| Fat Saturated | 63.22% | |
| Fat Unsaturated | 27.66% | |
| Fiber | 20.12% | |
| Sodium | 67.28% | |
| Salt | 70.23% | |
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